Saturday, February 27, 2010
Chocolate and Peanut Butter...
Thursday, February 18, 2010
monkeying around!
Nothing makes a child smile like cupcakes, and nothing will ever make me forget the smile on my son's 8th birthday when he saw the monkey cupcakes i made for him.
being born on valentine's day, usually means sharing with holiday school parties and a long holiday weekend where most people go away. sometimes it's hard to compete with crowds, schedules and all that goes with. so when asked what he wanted to do for his special day he informed me just a trip to the zoo with some friends and monkey cupcakes!
i guess it's not a strange request for the kid who's mom is known to all the kids and parents in the school as the cupcake lady, but monkeys? that was a new one for me. so i put my thinking cap on and came up with these cute little guys that were a huge hit.
the cupcakes where moist and yummy yellow cake and the frosting underneath a milk chocolate mousse, topped with a fondant monkey.
there were smiles all around and one very happy boy, who informed me at the end of the weekend of fun and sweets. "This was the best birthday ever!!!!!"
Tuesday, February 2, 2010
fun, easy valentine's day gifts!
looking for something fun and fabulous for your funny valentine?
* think sweet, treat that is. order your cupcakes, cookies or candy confections now.
* is your valentine watching their calories or just not that big on sweets? order up a custom cooking class just for them.
* looking for something quiet for the two of you, how about a romantic dinner in the comfort of your own home, no driving, no crowds and heck you can even eat in your sweats if you want.
email me @ gina@alwaysgourmetpcs.com and an order up a valentine's day you won't forget. don't be caught in the last minute frenzy of store bought chocolates, fuzzy teddy bears and the bouquet of flowers from the guy on the corner on your way home from work!
Thursday, January 28, 2010
what do you think?
Thursday, January 21, 2010
looking for a diet friendly treat
I would like to dedicate this next post to a friend who has been working hard and missing his cookies. this recipe is for you Ken!
Dieting is hard and sometimes very frustrating. the worst part of it is, feeling deprived of dessert. so to help get over the hump of frustration or as a reward for a really great day of eating and exercise, these cookies are the perfect answer. Low in fat and filled with cocoa powder and semi sweet choc chips, they can curb your sweet tooth and the chocolate is an antioxidant as well. so enjoy guilt free.Chocolate Chip Meringue Cookie
Yield: 4 dozen (serving size: 1 cookie)3 large egg whites
1/4 teaspoon cream of tartar
1/4 teaspoon salt
1 cup sugar
3 tablespoons unsweetened cocoa
3 tablespoons semisweet chocolate minichips
Preheat oven to 300°.
Beat egg whites, cream of tartar, and salt at high speed of a mixer until soft peaks form. Add sugar, 1 tablespoon at a time, beating until stiff peaks form. Sift cocoa over egg white mixture; fold in. Fold in minichips.
Cover a baking sheets with parchment paper or silpat. Drop batter by level tablespoonfuls onto prepared baking sheet. Bake at 300° for 40 minutes or until crisp. Cool on pan on a wire rack. Store in an airtight container.
Nutritional Information
- Calories: 22 (12% from fat)
- Fat: 0.3g (sat 0.2g,mono 0.1g,poly 0.0g)
- Protein: 0.3g
- Carbohydrate: 4.7g
- Fiber: 0.0g
- Cholesterol: 0.0mg
- Iron: 0.1mg
- Sodium: 16mg
- Calcium: 1mg
Rainy Day Tomato Soup
Rainy Day Tomato Soup
1 Tbsp olive oil
3 oz pancetta, chopped (substitute bacon if you like)
1 small onion, chopped
2-3 cups cubed rustic italian bread
6 cups low sodium chicken broth or stock
1 28 oz can of diced tomatoes in juice (you can use the kind with garlic and basil too)
1/4 cup coarse chopped basil (2 Tbls of dried)
1/2 teas dried oregano
1/4 teas red pepper flakes (crushed)
salt and pepper to taste
1/4 marscapone (u can substitute cream cheese)
1/4 sour cream (you can substitute plain yougurt)
heat olive oil in large pot, add pancetta and saute till golden and crispy, remove from pan. add onion to pan and saute. add bread and coat with drippings, saute till crisp and golden. (if needed you may add a little more olive oil to help coat the pan and the bread. add chicken stock, tomatoes, basil , oregano, red pepper to pot and bring to a boil, then reduce heat to med-low, cover and simmer about 10 mins. taste and season with salt and pepper to your liking.
mix marscapone and sour cream together and use to top your steamy bowl of warm and satisfying soup. For my cheese lovers out there you can top with shaved parm or romano cheese!
I don't know about you, but after just typing this recipe I'm hungry. I think I will make some myself, the weather outside is perfect for it.
Monday, January 18, 2010
winter day hot chocolate!!!
winter day hot chocolate
3 cups milk
1/2 cup heavy cream
1/2 cup Dutch process unsweetened cocoa powder
1 teaspoon vanilla extract
1/2 cup sugar
1/2 cup coffee-flavored liqueur (kahula, frangelico, amaretto) optional
1 tablespoon dark rum or brandy (optional)
Whipped cream
Grated bittersweet chocolate
In a saucepan, bring the milk and cream to a low boil. Remove from the heat.
Whisk the cocoa and vanilla into the milk. Add the sugar and simmer over medium heat, stirring, until the sugar is dissolved.
Add the coffee liqueur and rum and stir well.
Remove from the heat and pour into 4 mugs. Top with a spoonful of whipped cream and grated chocolate. Serve.
so light the fire, grab your favorite book and enjoy.